The Guadeloupe archipelago, called ‘The Islands of Beautiful Waters’ by its original settlers, is comprised of a string of islands (Basse-Terre, Grande-Terre, Marie-Galante, Saintes, La Désirade, the Petites Terres, the Caret Islands, Fajou, as well as Saint-Martin and Saint-Barthélemy...). Warmed by the sun throughout the year, gently cooled by the trade winds, cradled between the Atlantic Ocean and the Caribbean Sea, this idyllic French overseas region where green tourism and blue tourism offer a whole range of activities is undoubtedly the perfect place to fulfil the dreams and desires of our guests. What’s more, the terroir of Guadeloupe and the culinary savoir-faire of the islanders have everything to satisfy even the most demanding of gourmets. So, as a result of all these ingredients being brought together, and with the additional advantage of a prime location in the picturesque seaside town of Saint-François, the Majesty Palm was conceived and came into being in January 2015.
The Majesty Palm
Published on in Hotel